2 cups sugar
1 cup water
2 tbsp light light corn syrup (just pour about)
1 capful maple flavoring
put sugar in pot with water and stir. Put on heat to medium high. Add corn syrup. Wait until begins to boil. Turn down heat to low. Add maple. Let boil for 1 minute, then take off of the heat. Can serve right away. Put in storage container while still warm. Store in refrigerator.
0 comments:
Post a Comment